Red garnet colour of medium intensity. A stop cup vanilla scent marking provided by its passage through American oak barrels. After mild agitation, predominance of aromas of ripe red fruit and black liquorice. They are also chocolates and spicy notes in particular white pepper. In mouth sweet, very fruity and intense flavours from the barrel. Balanced acidity, alcohol and structure, typical of a good tempranillo. Friendly tannins and medium persistence.